Microwave Peda

 

Ingredients:

 

Method:

• In a microwave safe bowl melt the butter (do not boil)by setting heat for a minute or two

• Remove the bowl and add food colour to the butter if you prefer to  and mix the condensed milk and milk powder to it without making any lumps.

• Set the microwave for a minute and cook it.

• Remove and stir it thoroughly.
• Again cook for another minute

• Remove and stir it thoroughly.

• Again cook for another minute

• Remove and stir it thoroughly and microwave for another 30 seconds
• Remove and allow it to turn warm.
• Grease a plate with ghee

• Make small balls and press it like a cookie and place it on plate
• 

   

• Garnish with sliced almonds.

• Refrigerate and serve it cool.