Turkey Tandoori
Ingredients:
turkey leg& thighs             -5
Plain yogurt                       -1/2 cup
Ginger garlic paste            -11/2 tbsp
Chilli powder                    -1 tbsp
Coriander powder             -1 tbsp
Cumin powder                   -1/2 tbsp
Garam masala powder      -1tsp
Peper powder                   -1/2tbsp
Food color(red)Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â -little
Fenugreek powder           -1/2 tbsp
salt                                   -to taste
oil                                     – for brushing
Slice in the turkey on with a knife on several places
Mix all spices with yogurt to make marinating paste.
Then apply the mixture allover the turkey and rub it into the flesh, . and refrigerate overnight.
, preheat the oven to 450 degrees. Place the turkey on a tray , brush with oil and put it in oven
Cook for 35 minutes until golden brown (you can put in broil mode for the last 5 minutes to get crisp if you prefer too.)
Serve with sliced onions