cabbage capsicum masala

Ingredients:

cabbage                 – 2  cups shredded
bell pepper             – 3cups colors of your choice
onion                     -1 cup sliced
tomato ketchup      -2 tbsp
milk                      -4 tbsp
cumin seeds          -1/2 tsp
ginger garlic paste  – 1 tsp
coriander powder   – 2tsp
chili powder          – 1 tsp
garam masala        -1/4 tsp
salt                       -to taste             
oil                         -2 tsp

Method:

• In a kadai heat oil and temper with cumin seeds.

• Fry ginger garlic paste until the raw flavor goes off and add the onions.

• Once the onion turns transparent add coriander powder,chili powder, salt, garam masala. mix well .

• Add in the tomato ketch up and mix well.

• Put the shredded cabbage  and sliced bell peppers.stir fry until well done.

• When its done add 3 tbsp of milk and chopped cilantro and cook for 2 minutes.

• Serve with Chapathi/Naan

Serves   4