Broccoli potato soup

Broccoli potato soup is a very healthy nutritious soup which becomes itself a complete meal when served with Garlic bread

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Ingredients:

broccoli                  -1  bunch
boiled potato          -1 medium
butter                     -1 tbsp
garlic cloves           -3
onion                     -1/2 finely chopped
all purpose flour      -1 tbsp
vegetable stock      -2 lb
milk                       -1 1/2cup
salt                         -to taste
pepper                   -to taste

Method:

• In a pan melt butter and fry onions and chopped garlic.

                               

• When it turns transparent add the broccoli florets and cubed boiled potato and salt.Fry for 3 minutes.

                               

• Then Add the all purpose flour to it and cook until it becomes sandy(make sure no lumps is formed)

                                 

                                 

• Pour in 11/2 lb of  vegetable stock..Cover and cook until broccoli is soft.

                                

• Switch off the flame and let it cool off.Blend it using a hand blender/food processor.

                          

• Now pour the blended puree back again into the pot and add milk and remaining stock.Cook for another few minutes and drizzle desired pepper powder.

                     

• Serve hot with Garlic Bread.