Hey Foodies! Welcome to Mellow Bites, where we’re about to dive into an incredible breakfast experience on our journey to Kollam. Picture this – an early morning stop at a gem of a place called Sree Suprabatham, a pure vegetarian restaurant. We were tired from our travels, stomachs growling, and this spot turned out to be a sanctuary of serenity.

The ambiance was like a warm embrace. Busy, yet not a peep of noise – just the kind of peaceful haven you crave after a long journey. The menu, oh, it was simple but promising. Uluntha Vada, Idli, plain Dosa, Puri, masal Dosa, Kal Dosa, and meals for lunch. Limited, yet enough to tickle our taste buds.
We decided to go for the ghee roast and masal dosa to kick off our breakfast adventure. The ghee roast arrived, and let me tell you, it was downright tempting. Imagine this crispy delight, almost like a cone dosa, and the only companion it needed was a bowl of lip-smacking sambar. No chutneys, just the pure joy of breaking through that crispy goodness and dunking it into the savory sambar. It was a dance of flavors, and hands down, one of the best ghee roasts I’ve ever had.
Now, here’s the surprising twist – we also ordered Puri. But not your regular Puri, oh no! This one came with not just potato Curry but two kinds of chutneys. The wheat Puri, yes, you heard it right, wheat Puri, was a revelation. Not your typical maida version. The Aloo Curry was a showstopper, making this one of the best Aloo Puris we’ve ever tasted.
The masala dosa followed suit, and it had the same delightful potato Curry as the Puri. No surprise here – it was a flavor explosion. The ghee roast had set the bar high, and the masala dosa effortlessly lived up to the expectations.
Now, let me spill the beans on a secret desire. Argo, my foodie companion, couldn’t resist the temptation of another round of ghee roast. I mean, who could blame him? The food was so delicious that we just had to indulge in another serving. The joy on his face as he savored that ghee roast – priceless!
As a coffee lover, Argo was eagerly waiting for his filter coffee to reach that perfect warmth. You know how it is – good food becomes even more delightful when paired with a cup of well-brewed coffee. And for my occasional tea cravings, I am quite picky. But this tea, oh, it hit all the right notes.
Now, here comes the clincher – the bill. Considering the quality and taste we experienced, the bill was surprisingly reasonable. It’s not every day that you find a place that offers both affordability and top-notch flavors.
This breakfast stop turned out to be more than just a pitstop. It was a wholesome experience, a moment of joy after a tiring journey. This hidden gem, Sree Suprabatham, is a must-try on your journey to Kollam.
So, to all you lovely housewives, moms, and frequent travelers out there, if you find yourself on the Kollam highway, make a pitstop at Sree Suprabatham. Trust me, it’s worth every bite. The hygiene, the quality, the taste – it’s a trifecta of foodie bliss. Here’s to good food, great conversations, and memorable journeys. Until the next culinary adventure – happy eating!