Chicken nuggetsÂ
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Ingredients :
 Chicken breasts (boneless)-100 g
Egg                                    -1
All purpose flour               -1 cup
Salt                                     – to taste
Pepper                                -1 tsp
Crushed potato chips          -1/4 cup
Oil                                       – to fry
Egg                                    -1
All purpose flour               -1 cup
Salt                                     – to taste
Pepper                                -1 tsp
Crushed potato chips          -1/4 cup
Oil                                       – to fry
Method:
- Chop the chicken into small cubes and sprinkle them with little salt .
- Lightly beat an egg in a bowl.
- In another bowl or plate mix together the flour,salt, pepper and crushed chips.
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- Rub the chicken cubes into the flour mixture until they are coated on all sides.
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- Then drop them into the egg.do not soak it for long time just take it in few seconds
- Again put the chicken into the flour mixture coating onall sides.
- Put the coated pieces on a plate
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- Heat oil in kadai or pan on medium heat
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- Cook the chicken nuggets for several minutes on each side until they are golden brown.
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Serve with ketchup .Your kids go crazy on tis easy to do recipe
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Serves   2