Country chicken curry(nattu kozhi kuzhambu)
Ingredients:
Country chicken         – 1 kg
small onion                  – 1/2 kg
tomato                         – 1 large
curry leaves                 – few
ginger garlic paste       – 11/2 tbsp
coriander powder        – 1 tbsp
chilli powder               – 2 tsp
turmeric                       – 1/4 tsp
salt                               – to taste
Sesame oil                  – 2tbsp
For grinding:
Shredded coconut       – 1/2 cup
cashews                      – 10 whole
pepper corns               – 1 tsp
cumin seeds                – 1 tsp
fennel seeds                – 1/2 tsp
Method:
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Grind the ingredients given for grinding into a smooth paste and keep it aside
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In a pressure cooker heat sesame oil add the choppes small onions and curry leaves
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Fry until it turns golden and add the ginger garlic paste
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After the raw smell goes off add the finely chopped tomatoes
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Add chilli powder,turmeric,coriander powder and desired saltÂ
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 stir for another 2 minutes until the spice gets mixed well
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Now add the cleaned chicken pieces and mix well
