Spicy fish masala

Ingredients

for marinate and fry

for masala

Method

• Heat the tawa and add a tbsp of oil and fry the fish.

• Take a pan, heat a tbsp of oil and add ginger,garlic,  1 onion( cut like a cube) . Fry until it gets cooked and add tomato.

• Once tomato gets cooked allow it to cool down and  grind it to  a fine paste.

• Heat the same pan heat a tbsp of  oil add half finely chopped onion and fry for a minute.

• add the ground paste and cook for few minutes after which add the spicy powders

•  mix well and cook for a minute,Now put the fried fish  and top it with the masala using a  spoon all over each fish (without actually stirring into the masala)
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• Cook for few more minutes in low heat.
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• Spicy fish masala is ready to serve.