Tomato Thokku/Thakkali thokku
Ingredients:
Tomato/thakkali        – 500g
oil                              – 6 tbsp
mustard seeds            -1/2 tsp
urad dhal                    -1/2 tsp
fenugreek seeds         -1/8 tsp
salt                            – to taste
chilli powder             – 2 tsp
turmeric                    – pinch
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Method:
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In a pan heat oil and allow mustard seeds to splutter
-
Add urad dhal & fenugreek seeds.
-
Add the finely chopped tomato and cook for another 2 minute.
-
Now put desired salt,chilli powder,turmeric.
- Cook until the oil oozes out.
- Serve with Rice /chapathi/idli/dosa
Serves 2-4
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