Malai Kofta

Malai Kofta

Ingredients:

For kofta:

Boiled potato             – 1  cup peeled and grated
Shredded paneer        – 1 cup
Shredded carrot          -1
frozen peas                 -3 tbsp.
green beans                 – 4 finely chopped
coriander powder        -1 tsp
cumin powder              -1/2 tsp
chilli powder                -1 tsp
corn flour                      – 1/4 cup
salt                                 – to taste
oil                                  – to deep fry

For curry:

onion                          -11/2 medium
cashews                      -8-10 whole
tomato                        -3
whole garam               -to temper
cumin seeds                 -1 tsp
ginger garlic paste       -11/2 tsp
coriander powder         -1 tbsp
cumin powder              -1/2 tbsp.
chilli powder                -11/2 tsp
heavy cream                 -1/4 -1/2 cup
salt                                -to taste
oil                                  -1 tbsp
cilantro                         -to garnish

Method:

For Koftas:

• Micro wave finely chopped beans, peas and shredded carrots with 1/2 tsp of water for 3-4 minutes