Prawns Thokku/Eral thokku

Ingredients:

Prawns(de tailed and deveined) -25
mustard seeds                             -1/2 tsp
urad dhal                                     -1/2 tsp
cumin seeds                                -1/2 tsp
turmeric powder                         -1/4 tsp
ginger garlic paste                      -11/2 tsp
small onions                               -1/2 cup finely chopped
tomatoes                                     -4 finely chopped
salt                                              -to taste
chilli powder                               -2 tsp
sesame oil                                    -3-4 tbsp.

Method:

• In a pan add sesame oil and allow mustard seeds to splutter.
• Follow it with urad dal, cumin seeds, turmeric and ginger garlic paste.

• After the raw flavor goes off add the finely chopped small onions.
• When it turns golden add the finely chopped  tomatoes.

• After a minute add the salt and chilli powder.

• Cook until oil  oozes out and add the prawns to it.

• Cook until prawns are well done and garnish with cilantro.

• Serve with Rice/chapathi/idli/dosa

Serves  4