Home made vanilla icecream
Ingredients:
Heavy cream/whipping cream   – 1 cup
sweetened condensed milk        – 1 cup
vanilla extract                            –  1/2 tsp
Method:
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In a mixing bowl pour a cup of whipping cream and whip with a electric mixer until foamy.
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Now pour the condensed milk and vanilla extract.
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Mix well until blended and freeze it for at least 6 hours before serving.
Serve cold
Serves 4-6