Sprouted moong dhal – 11/2 cup
onion – 2 tbsp chopped
tomato – 1tsp chopped
Salt – to taste
pepper – to taste
lemon juice – 1/4 tsp
There is something incredibly comforting about a warm bowl of thick, creamy chowder, especially when…
Pasta is one of the most loved comfort foods around the world. However, many traditional…
Pondicherry is a destination that charms visitors with its colorful streets, colonial architecture, seaside beauty,…
Pondicherry is often called the "French Riviera of the East," and after our recent brunch…
Pondicherry is always known for its charming French streets, cozy cafés, colorful buildings, and unique…
Mornings in Madurai have their own charm – and if you're a true foodie, starting…
View Comments
very nice.. give me tip how to make the moong dhal spourted