Okra and peanuts fry (vendakkai and verkadalai fry)

Okra and peanuts  fry (vendakkai and verkadalai fry)

Ingredients

Okra (Vendakkai)              -1/2 kg
Peanunts                            -2 to3 tbsp
Cashew nuts                      -3 to 4
Mustard                             -1/4 tsp
Cumin seeds                      -1/4 tsp
Curryleaves                       – few
Coconut powder                – 1 tbsp
Oil                                     – 2 to 3 tbsp
Salt                                    – to taste

For roast and grind
red chilli           -2
cumin             -1/4 tsp
uradal             -1/4 tsp
chanadal          -1/4tsp

Method:

• Dry roast the ingredients given for roast&grind until nice aroma comes out and grind it into a fine powder

• Add chopped okra and cook it until it is almost done.

• Add salt and ground masala powder mix well.

• After few minutes add coconut powder and stir to blend well.

• Serve with rice.