Chapathi

Chapathi

Ingredients:

Wheat flour             – 2 cups
salt                          – to taste
warm water             – 1cup
oil                            – 1 tsp to apply over the dough
Ghee/oil                  – to drizzle on while making chapathis

Method:

• Take a wide mouth bowl mix wheat flour and salt well.
• Add warm water to it and knead the flour slowly into a smooth dough(water may reduce or increase in need depending upon the quality of wheat flour.)